LONDON DAIRY Tiramisu Ice Cream Cup

Keep your London Dairy Tiramisu Ice Cream frozen at -18 degrees Celsius or below. Use within 2 months after opening to preserve its taste and texture.

• Store ice cream frozen at -18 degrees Celsius or below.
• Consume within 2 months or expiry date.
• Avoid freezer door and refreezing.

Indulge in a luxuriously decadent experience with London Dairy's Tiramisu Ice Cream a true culinary masterpiece.

• Rich Decadent Experience Guaranteed
• A Culinary Masterpiece with a Rich History
• Heavenly Combination of Creamy Ice Cream, Fudgy Brownie Pieces, and Velvety Chocolate Sauce