Colavita Farfalle Durum Wheat Pasta

Colavita Farfalle Durum Wheat Pasta
Sourced from Italy
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Ingredients

Durum Wheat Semolina, Tomato Concentrate 4%, Spanish Powder 2%, Water, Pasta Aus Hartweizengriess.

Description

Colavita Farfalle is a classic Italian pasta made from high-quality durum wheat semolina. The distinctive bow-tie shape makes it perfect for a variety of sauces, from creamy Alfredo to fresh tomato basil. This versatile pasta is ideal for both warm dishes and salads, providing a satisfying texture and flavor in every bite.

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  • Classic Bow-Tie Shape: Farfalle's unique shape holds sauces well, making it perfect for a variety of pasta dishes and salads.
  • Durum Wheat Semolina: Made from the finest durum wheat semolina, offering a firm texture and perfect al dente bite in every serving.
  • Versatile for Sauces and Salads: Ideal for use with both creamy and tomato-based sauces, or as a refreshing addition to pasta salads.
Recipes
White Sauce Pasta
30 mins
450 Kcal
Red Sauce Pasta
30 mins
350 Kcal
Koshari
65 mins
724 Kcal
Green Pasta
20 mins
345 Kcal
Mehfile E Mithai
15 mins
3275 Kcal
Paneer Pasta
10 mins
250 Kcal
Tandoori Pasta
40 mins
393 Kcal
Pasta And Vegetable Sizzler In Tomato Sauce
48 mins
436 Kcal
Pasta Soup
40 mins
184 Kcal
Indian Style Pasta
20 mins
683 Kcal
Seller Details

Seller Name: Greenmania Modern Retail Pvt Ltd - Carmelaram

Customer Care: instamart.support@swiggy.in

Other Information

Country Of Origin: Italy. The Shelf life of this product is 1095 days from the date of manufacture or packed by.The image(s) shown are representative of the actual product. While every effort has been made to maintain accurate and up to date product related content, it is recommended to read product labels, batch and manufacturing/packing details along with warnings and directions before using or consuming a packed product. For other products or any additional information, please contact the seller and in case you wish to contact the manufacturer/packer, the address mentioned on the product label should be used.